Last year, the age of COVID. From Christmas until last week we stayed home. We survived. We ate out quite a bit, first take out, then outside, finally a few times inside. We walked, read, gardened, cooked, took a few local drives. Did most of our shopping at farmer’s markets, farms, speciality food stores. During most of the cold we built an afternoon fire.
Our first COVID trip was pre-cape stop in Essex CT then on to Orleans, MA on Cape Cod. Fantastic. The two nights in Essex was to break up driving. It was a perfect stop and will go back to the Griswold Inn on the way home. This is our sixth year at Peck’s Way on Ayers Pond in Orleans with the Kwait’s. There were also three years on Pilgrim Pond and a year on the bay marshes. Diane and I also stayed at several Inns in the area on our way to Nantucket. She recently said Nauset Inn was among our best B and B stays. Just up route 28 is Waquessett Resort and Golf Club, not our typical stay but an experience we tried one year. My first memory of Orleans is arriving in Orleans Center from the Cape Cod Bike Trail. I even remember Mahoney’s. Maybe we ate there. We would have been staying in an Inn on route 6A. We know the area well.
Our Cape days start slow. I get up at six and put the morning routines to bed. By 7 or 7:30 I’m sitting on my living room chair with a cup of coffee, looking out the picture window or at the table on the screened in porch, facing the pond. The image sitting in that chair with coffee, wine, book, is one of my daydreams that help me get to sleep.
There is usually a little boat activity on the pond. Sailboats heading out to or returning from Pleasant Bay. A rare motor boat. Kayaks. In a good wind I love the sound of halyards on the masts. A seal passes through. Several osprey fish and inhabit the trees around the house. We see a few squirrels and chipmunks. Toads are fairly common. We haven’t put up a feeder this year but when we do there are a variety of small birds. This year we only hear them in the trees. Surprisingly there are fewer insect noises than at home in Yardley.
In front of the porch is a table and white plastic chairs. Closer to the pond is an old picnic table. When the sun is set or setting they are nice places to sit, a clearer view of the pond through the trees, a vodka tonic, glass of wine or beer, maybe a cool breeze, a faint marsh smell. The pond ripples in the breeze or can be a flat sheet of glass.
Most days or evenings we spend some time at a beach. We tend to avoid Skaket (Orleans main bay beach) and Nauset (the ocean beach). There is a parking fee and a lot of people. So far this week we’ve sat on the inlet at the end of Tonset Road. There are several other town landings — Snow, Mill Pond, Doane and Priscilla. Unfortunately Doane and Priscilla now have beach permit signs. We ignored them. We spent several days on Pleasant Bay off route 28. We’ve been to Rock Harbor to sit on the Dyer Prince Road beach, to watch the sunset and buy clam chowder from Young’s. Pilgrim Lake is just up the road, good for kid swimming. We rented there for three years. And Wiley Park on Great Pond is another kid swim area. There are other beaches we frequent; “First Encounter” on the bay where the Pilgrims and natives first made contact; Wellfleet beaches and the National Seashore. Some years we’ve gone to Race Point or other beaches near Provincetown.
There are walks. Off our driveway is a short pond side trail. Kent Point is a forest/ beach walk not far from the house. Fort Hill is a favorite in the National Seashore. In Wellfleet there is the Great Island Trail. Wellfleet and Chatham are shopping walks. Art galleries, boutiques, craft shops and restaurants. Some years we go to Provincetown, probably not this year with the COVID outbreak. Route 6A also provides a lot of craft and antique shopping. Many years Diane and I have done a pottery tour. There are a few shops in Orleans, the Sea Howl bookshop is one of the few that interest me.
Food. Seafood. Delicious seafood. In town there is the Nauset Fish Market and the Orleans Seafood Market. We also go to the Chatham Fish Market and Hatch’s and Mac’s Seafood in Wellfleet. All are good; Hatch’s is a favorite. We cook in, do take-out and eat in restaurants. This week we’ve had Cod, fried oysters, shrimp, lobster roll, steamed clams, clam chowder (Young’s is delicious), scallops, seafood pies from Marian’s in Chatham and bluefish pate. Who knows what week two’s catch will be? We usually have a full lobster dinner. Corn and some other fresh vegetables come from a small farm or farm stand and we bring lots of tomatoes, cucumbers, eggplant and peppers from our Yardley garden. I avoid supermarkets but don’t mind Nauset Market (milk, bread, cheeses, crackers; mostly staples, a few surprises). And there is an Orleans Whole Food Store. Some years Diane and I have explored some other farm markets on route 6A. We’ve also been to Orleans Hog Island Brewery and Truro’s Vineyards of Cape Cod.
In Orleans we do take out from Sir Cricket or Cooke’s Seafood. And locally we’ve eaten in Land Ho, Yardarm and Beacon Room. But usually we go out of town. Wellfleet has Mac’s Shack (popular, hard to get reservations), Wicked Oyster, the Bookstore, and The Pearl on the docks, an annual stop. Blackfish in Truro was trendy. Marshside in Dennis was a nice birthday dinner one year. In Chatham we liked the Impudent Oyster and this year looking at Pisces. The Sesuit Harbor Cafe is good for lunch; Oysterville Fish Too is a great find on Barnstable Harbor. In Provincetown we’ve eaten in the Lobster Pot and . . . There are many other restaurants I’ve forgotten.
This end of week one, we awaited hurricane Henri. The track changed and it’s further west. Sunday we had some morning rain and wind but not a direct hit. Kwait’s are scheduled for a Vinyard trip Monday/Tuesday, I think they will be OK. So ends our first week of the 2021 season.